A barbeque on the beach or a nourishing soup by the fire, this book has it all. Summer/Winter is two fabulous, entirely separate books in one with seasonal recipes. The recipes in each book are divided into three chapters - Starters, Mains and Desserts - for quick and easy reference. Our recipes combine ingredients when they're at their freshest with methods appropriate to different times of the year. The recipes spill over into spring and autumn, ensuring there's something to cook whatever the climate.

Author Biography

Bauer Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.