Cooking, Food & Wine Books:

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Author Biography:

Chris Stone is a writer and editor with a keen interest in cannabis. Stone is the author of the bestselling book Spliffigami and the follow-up title in the same series, Bongology. Gordon Lewis is a leading food editor, writer, and herb specialist. He has spent many years devising recipes for particular needs—a skill honed within these pages for the benefit of stoners everywhere. Born in Scotland, Lewis now lives and works in New York and London and has managed noted food stores in both cities.
Release date NZ
November 28th, 2024
ISBN-13
9780764368615
Product ID
38683939

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